pate and bread board

Bar Menu

Stockings farm pork, apple sauce £3.75

Scotch egg, Maldon salt £4.00

Sausage roll, piccalilli £4.00

Sarratt watercress and potato soup, chilli, crispy kale £6.00 (v)

Marinated goats cheese, olive and honey tapenade, ciabatta crumb £8.00 (v)

Crispy whitebait with green chilli & caper mayo £6.50

Ploughman’s, ale and cider braised ham, Glastonbury cheddar £10.00

Roasted corn fed chicken, smoked bacon, avocado, parmesan croutons, garlic dressing £8.75/£13.50

Scottish smoked mackerel, jersey royals and boiled egg with lovage vinaigrette £8.75 / £13.50

Crispy duck, red onion relish, pickled cucumber  £8.75

Steamed local asparagus, crushed jersey royals, crispy hens egg, chervil mayonnaise £14.50 (v, vegan)

Dry aged Angus burger, mustard mayonnaise, tomato relish, Monterey jack cheese, home cut chips £14.50

Crispy Cornish hake burger, home cut chips £14.50

Lemon posset, Chantilly cream, summer berries £6.50

Strawberry and raspberry Pimms crumble, Cornish clotted cream £6.50 (gf)

Banana bread and butter pudding, white chocolate ice cream £6.50

Valrhona chocolate brownie, honeycomb, honey ice cream £7.00

British cheese plate, quince, celery, grape chutney, biscuits £9.00

Every Monday- The Jolly Chop £10
Every Tuesday- Fish & chips £10
Sunday Evening Quiz from 8.30pm

Monday - Friday   Noon – 2.30pm and 6.30pm - 9pm 

Saturday Noon - 3pm and 6.30pm - 9pm

Sunday Noon - 6pm

Tel. 01494 676308