Sunday Lunch
(sample)

O p e n e r s

Prawn and ginger spring roll, coriander mayonnaise £7.50

Pigeon, sausage and smoked bacon terrine, celeriac remoulade £8.50

Seer green damson gin and vanilla cured salmon, ryr bread £8.00

Smoked bacon and lentil soup £6.00

Marinated goats cheese, beetroot, candid walnuts (v)  £7.50 

Crispy Cornish squid, chilli, garlic, soy dip £9.00

Roasted corn fed chicken, stockings farm smoked bacon, parmesan croutons, garlic  dressing £8.50/£13.00

M a i n   P l a y

Roast Sirloin of Aberdeen angus beef with Yorkshire pudding, thyme roasted potatoes, creamed leeks and bacon, crushed roots, greens, gravy £16.00

Cricketers’ fish and chips £16.75

Grilled Cornish hake, Marlow IPA beer battered cod cheek, mushy peas, tartare sauce, home cut chips

Salt beef, parsley potatoes, carrots, grain mustard stock £16.00

Grilled fillet of Cornish cod, spinach,chorizo, rosti potato, lemon butter £18.50

Baked aged parmesan risotto, roasted courgette, oyster mushroom, heritage tomato (v) £14.50 

Stockings farm pork belly, black pudding, bramley apple puree, braised fennel, rosti potato, yuzu dressing £16.50


F o l l o w   O n

Breads & Marinated Olives £4.50    Home cut chips £4.00 

Garden Salad £4.00   Mash potato £4.00   Braised fennel £4.00

C o l t s (for smaller people)

Roast sirloin of Aberdeen Angus beef with Yorkshire pudding, thyme roasted potatoes, creamed leeks and bacon, crushed roots, greens, gravy £8.00

Fish and home cut chips, mushy peas £7.50

Stockings farm sausages, garden peas, home cut chips £7.50

Aged rump steak, home cut chips £9.00

S t i c k y   W i c k e t

Apple and blackberry crumble, custard (gf) £6.50

Treacle tart, Cornish clotted cream  £6.75

Coffee panacotta, espresso ice cream, walnut praline (n)  £6.75

‘Valrhona’ chocolate brownie, honeycomb, honey ice cream £7.50

 British cheese plate, quince jelly, celery, fig jam, biscuit selection £9.00

Keen’s Cheddar, Crozier Blue, Waterloo

Homemade ice creams and sorbets- £2.50 per scoop

Ice creams- vanilla, pistachio and coffee
Sorbets- mango, banana and apple

If you have any allergies, please just ask a member of staff for allergen advice on the menu

.A 10% discretionary service charge is added for tables of 6 or more people